Crumble salé oignon/ poireaux

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Crumble salé oignon/ poireaux. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crumble salé oignon/ poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crumble salé oignon/ poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crumble salé oignon/ poireaux is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crumble salé oignon/ poireaux estimated approx 40 min.

To get started with this particular recipe, we have to prepare a few components. You can have Crumble salé oignon/ poireaux using 9 ingredients and 7 steps. Here is how you cook that.

Idée recette qui change un peu du crumble sucré #crumblesalé #LFC #mars

Ingredients and spices that need to be Make ready to make Crumble salé oignon/ poireaux:

1. 3 blancs de poireaux
2. 1 gros oignon
3. Sel, poivre
4. 1 cac de moutarde
5. 2 cas de crème fraîche fluide ou soja
6. 70 gr farine
7. 35 gr beurre mou
8. 25 gr parmesan
9. Huile d'olive

Steps to make to make Crumble salé oignon/ poireaux

1. Coupez l'oignon et les poireaux en rondelles.
2. Préchauffez le four à 180°
3. Dans une poêle, mettre un peu d'huile puis ajoutez les rondelles de poireaux et d'oignon. Faire revenir 10 min à feu moyen en remuant régulièrement.
4. Baissez un peu le feu. Mettre le sel, le poivre, la crème et la moutarde et laissez mijoter 5 min.
5. Dans un bol, mélangez la farine, le parmesan puis ajoutez le beurre jusqu'à obtenir un aspect friable.
6. Versez le 1er mélange dans un plat à gratin puis saupoudrez avec le 2éme mélange.
7. Enfournez 25 à 30 min. Le dessus doit être un peu doré.

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So that is going to wrap this up with this special food Steps to Make Speedy Crumble salé oignon/ poireaux. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!