Chorizo à la tomate et aux pommes de terre au Cook Expert

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Chorizo à la tomate et aux pommes de terre au Cook Expert. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chorizo à la tomate et aux pommes de terre au Cook Expert is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chorizo à la tomate et aux pommes de terre au Cook Expert is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Chorizo à la tomate et aux pommes de terre au Cook Expert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chorizo à la tomate et aux pommes de terre au Cook Expert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chorizo à la tomate et aux pommes de terre au Cook Expert is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chorizo à la tomate et aux pommes de terre au Cook Expert estimated approx 20 mn.

To get started with this recipe, we must first prepare a few ingredients. You can have Chorizo à la tomate et aux pommes de terre au Cook Expert using 8 ingredients and 6 steps. Here is how you cook that.

Une recette espagnole que j'ai "revisitée" au Cook Expert... Un délice #septembre #dumoisencours #homefoodmagimix #cookexpertmagimix #chorizo #pommesdeterre #tomates

Ingredients and spices that need to be Take to make Chorizo à la tomate et aux pommes de terre au Cook Expert:

1. 800 g pommes de terre
2. 400 g tomates concassées
3. 200 g chorizo
4. 4 œufs
5. Huile d'olive
6. Sel, poivre
7. Herbes de Provence
8. Ciboulette

Steps to make to make Chorizo à la tomate et aux pommes de terre au Cook Expert

1. Éplucher les pommes de terre et les couper en petits cubes avec l'accessoire «cubes et bâtonnets». Couper le chorizo en rondelles de 1 cm environ.
2. Dans la cuve inox munie du pétrin XL, mettre 2 cs d'huile d'olive, le chorizo et lancer EXPERT 5 MN / VIT 1A / 140°.
3. Mettre les pommes de terre à rissoler dans une grande poêle antiadhésive, avec 2 cs d'huile d'olive, sans oublier de les saler. Les laisser rissoler environ 10 minutes en les remuant de temps en temps.
4. Dans la cuve inox, ajouter les tomates concassées, l cc d'herbes de Provence, saler très légèrement, poivrer et lancer EXPERT 5 MN / VIT 1A / 120°.
5. Ajouter les pommes de terre à la préparation et lancer EXPERT 5 MN / VIT 1A / 110° SANS LE BOUCHON et sans retirer l'huile de cuisson des pommes de terre de la poêle, où vous allez faire cuire les 4 œufs au plat.
6. Servir à l'assiette en recouvrant la préparation d'un œuf par assiette et saupoudrer d'un peu de ciboulette ciselée. Ici accompagné d'un aubergine farcie...

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So that is going to wrap this up with this special food Simple Way to Make Favorite Chorizo à la tomate et aux pommes de terre au Cook Expert. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!